ARBA announces its new Senior Master Championship today in Cheltenham.
Maryland. In order to earn this championship your dog must already be a Master
Champion and your dog
must earn four group ones over the year..
Current News
KENNEL CLUB USA
Kennel Club USA has officially opened
its doors today. Visit us at our website http://www.kennelclubusa.com or give
us a call at (301) 868-8284.
New Entry Page
The American Rare Breed Association
has a new membership and show entry
page. Click on the following URL to
sign-up for membership and to enter one
of our shows. http://arba.memberlodge.org
American Rare
Breed Association
FCI‑Standard N° 341 /
06.06.2007/ GB
BRAZILIAN TERRIER
(Terrier Brasileiro)
TRANSLATION : Ursula
Santos, Prof. W. Brass, Prof. R. Triquet and Dr. J.‑ M.
Paschoud.
ORIGIN : Brazil.
DATE OF PUBLICATION OF
THE ORIGINAL VALID STANDARD : 21.05.2007.
UTILIZATION : Hunting dog
for small game, guard dog and companion.
FCI‑CLASSIFICATION :
Group 3 Terriers.Section 1Large and medium‑sized Terriers.Without working trial.
BRIEF HISTORICAL SUMMARY
: The ancestors of the Brazilian Terrier do not
originate from Brazil.In the last century and in the beginning of the
present, many young Brazilians studied in the European
universities, especially in France and England.These young people often returned married and
their wives brought with them a small Terrier type dog.
The young Brazilians and their families went back to the
farms they had left. The little dog adapted to farm life
and crossed with local dogs and bitches.Thus, a new model was shaped and the phenotype
was fixed within a few generations.
With the development of
big cities, the farmers, with their families and
employees were attracted by the great urban centres.In this way the little dog suffered another
change in his surroundings.
GENERAL APPEARANCE :
Medium‑sized dog, slender, well balanced, with firm but
not too heavy structure, body of square appearance with
clean curved lines that distinguish him from the smooth
Fox Terrier with square lines.
BEHAVIOUR / TEMPERAMENT :
Restless, alert, active and keen; friendly and gentle to
friends.
HEAD
Viewed from the top, the
head is triangular in shape, broad at its base, with
ears well apart, narrowing notably from the eyes to the
nose tip.
Viewed in profile, the upper line rises slightly from
the tip of the nose to the stop, sharply between the
eyes and continues to the occipital bone with a slight
convexity.
CRANIAL REGION :
Skull : Rounded with
moderately flat forehead.Its side lines, seen from the top, converge to
the eyes.
The distance from the external eye‑corner to the
attachment of the ears is equal to the distance between
the two external eye‑corners.Mediofrontal groove well developed.
Stop : Pronounced.
FACIAL REGION :
Nose : Moderately
developed, dark coloured with wide nostrils.
Muzzle : Viewed from the
top, it describes an equilateral triangle from both
external eye‑corners to the tip of the nose; strong and
well chiselled under the eyes with a sloping root of
muzzle, accentuating the stop.
Lips : Dry, tight, the
upper lip just over the lower, covering the teeth,
allowing to close the mouth completely.
Cheek : Dry, well
developed.
Teeth : 42 teeth,
regularly set and well developed, scissors bite.
Eyes : Set halfway from
the occipital protuberance to the nose tip, well apart,
the distance between the two external eye‑corners being
equal to the distance from the external eye‑corner to
the nose tip. Looking straight forward, moderately
prominent, large with slightly accentuated eyebrows.Roundish, well opened, alive, with a keen
expression; as dark as possible.The blue variety has bluish gray, the brown
variety brown, green or blue eyes.
Ears : Set on laterally,
in line with the eyes, well apart from each other and
leaving good space for the skull.Triangular shaped with pointed tips; carried
half‑pricked, with the folded tip falling down and
pointing to the external eye‑corner.Ears are not cropped.
NECK : Of moderate length,
well balanced in relation with the head, harmoniously
set to head and trunk.Clean, dry; upper line slightly curved.
BODY : Well balanced, not
too heavy, square appearance with clean curved lines.
Withers : Well pronounced
and harmoniously connected to the front legs.
Topline : Firm and
straight, going slightly downwards from the withers to
the croup.
Back : Relatively short
and well muscled.
Loin : Short and firm,
harmoniously connected to the croup.
Croup : Slightly sloping,
low set tail.Well developed and muscled.
Forechest : Not very
pronounced, moderately broad, allowing free movement of
the forelegs.
Chest : Long, deep,
reaching to the level of the elbows.Sternum long with well arched oval ribs; being
horizontal, the sternum is moderately curved.
Underline and belly :
Slightly curved, rising to the rear but no whippet‑like
tuck up.
TAIL :In the country of origin customarily docked but
it can be naturally short or long; in the latter case,
it does not reach below the hock.
Low set, short,
docked at the joint between the second and the third
caudal vertebra.
Natural tail : Short, not
reaching to hocks, low set, of good strength, carried
gaily, not curled over the back.
LIMBS
FOREQUARTERS : Viewed
from the front straight, moderately apart, but in line
with the hind legs, which are also straight, but more
apart.
Shoulders : Long, bent in
a 110° to 120 ° angle.
Upper arms :
Approximately the same length as the shoulder‑blade.
Elbows : Set tightly to
the body, at the same level as the chest underline.
Forerarms : Straight,
thin and dry.
Carpal joints (Carpi,
wrists) : Open angle.
Pasterns : Straight, thin.
Forefeet : Tight, neither
turned in nor out; hare feet; the two median toes are
longer.
HINDQUARTERS : Strongly
muscled, well developed thighs, legs in proportion to
the thighs.
High set hocks with obtuse angle.
Upper thighs : Well
developed and muscled.
Stifles : Obtuse
angulation.
Lower thighs : In
proportion to the size of the upper thighs.
Hocks : High, obtuse
angulation.
Metatarsi (Rear pasterns)
: Straight.
Hind feet : Tight, longer
than the forefeet.
GAIT / MOVEMENT : Elegant,
free, short and quick movement.
SKIN : Well applied, not
loose.Dry.
COAT
HAIR : Short‑haired,
smooth, fine but not soft, laid close to the skin, in
the type of rat's hair.One cannot see the skin through it. Finer on the
head, ears, under the neck, on inner and lower parts of
forequarters and backside of the thighs.
COLOUR : Ground colour
predominant white with black, brown or blue markings;
the following typical and characteristic markings must
always be present : tan markings above the eyes, on both
sides of the muzzle and inside and on edge of ears.These tan markings may extend to other body
regions bordering markings.The head must always present black, brown or blue
markings in the frontal region and ears; there may be a
white blaze and white marks preferably on the frontal
groove and lateral parts of the muzzle, distributed as
harmoniously as possible.
SIZE AND WEIGHT :
Height at the withers :males:from 35 to 40 cm - bitches from 33 to 38 cm
Weight : Maximum 10 kg.
FAULTS : Any departure
from the foregoing points should be considered a fault
and the seriousness with which the fault should be
regarded should be in exact proportion to its degree.
Lack in structure.
Legs not upright.
Long or atypical hair.
Faults in the typical
characteristic markings.
Fully erect ear.
Too heavy or too loose
shoulders.
DISQUALIFYING FAULTS :
Viciousness or shyness.
Croup not slightly
sloping.
Overshot or undershot
bite.
Lack of harmony, atypical
build.
Any dog clearly showing
physical or behavioural abnormalities shall be
disqualified.
N.B : Male animals should
have two apparently normal testicles fully descended
into the scrotum.
Copyright 1991-2009.American Rare Breed Association. All Rights Reserved.